{"id":16041,"date":"2021-09-06T13:18:03","date_gmt":"2021-09-06T12:18:03","guid":{"rendered":"https:\/\/www.bakinglab.nl\/?p=16041"},"modified":"2024-01-17T22:08:04","modified_gmt":"2024-01-17T21:08:04","slug":"drie-broden-drie-geluiden","status":"publish","type":"post","link":"https:\/\/www.bakinglab.nl\/en\/news\/drie-broden-drie-geluiden\/","title":{"rendered":"Three Loaves \u2013 Three Sounds"},"content":{"rendered":"\n<p>Check also our new sourdough theme workshop, made for participants who already have experience with baking  and want to learn more about the underlying principles. This workshop includes food and drinks.  <\/p>\n\n\n\n<p>[1] The Knife<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"newspaper-x-video-container\"><iframe loading=\"lazy\" title=\"2 Sounds of  Bread Knife Baking Lab Amsterdam\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/82obnk3xW9Q?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p>[2] Knock<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"newspaper-x-video-container\"><iframe loading=\"lazy\" title=\"1 Sounds of  Bread Knock Baking Lab Amsterdam\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/DFqoJy-4Gpw?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p>[3] Squeeze<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"newspaper-x-video-container\"><iframe loading=\"lazy\" title=\"3 Sounds of Bread hands Baking Lab Amsterdam\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/muwW4rJEIQY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Check also our new sourdough theme workshop, made for participants who already have experience with baking and want to learn more about the underlying principles. This workshop includes food and drinks. [1] The Knife [2] Knock [3] Squeeze<\/p>\n","protected":false},"author":15,"featured_media":16128,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,81],"tags":[],"class_list":["post-16041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-workshop"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"en","enabled_languages":["nl","en"],"languages":{"nl":{"title":true,"content":true,"excerpt":false},"en":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/posts\/16041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/comments?post=16041"}],"version-history":[{"count":10,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/posts\/16041\/revisions"}],"predecessor-version":[{"id":22465,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/posts\/16041\/revisions\/22465"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/media\/16128"}],"wp:attachment":[{"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/media?parent=16041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/categories?post=16041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bakinglab.nl\/en\/wp-json\/wp\/v2\/tags?post=16041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}