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School: Circular Innovation Programs

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Phone: +31 (0)20 240 0158

Email: hallo@bakinglab.nl

Address: Linnaeusstraat 99, 1093 EL Amsterdam, the Netherlands

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Questions about workshops:
E-mail: workshop@bakinglab.nl

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Mon. until Sun. 8:00 -17:00

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basic sourdough fermentation concepts
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