Treat yourself or surprise a loved one with a fresh breakfast on Christmas Day! Ordering is possible until the 24th of December 3pm.You can pick up the fresh breakfast on Christmas Day (25th of December)…
September 2017, a nice interview in the newspaper Trouw about Baking Lab. “You do not talk about bread, but philosophise on bread ” Read text (dutch) Watch photo (dutch) Article trouw newspaper
Parool newspaper, March 2017. A kind of Gyro Gearloose environment for bread experiments . Read text (dutch) Watch photo (dutch) Article at the Parool website
Where the smell of Baking Lab’s freshly baked bread is normally blown onto the street from a signboard, during the ROEF festival in September, these same smells were blown from the roof of Volkshotel. At…
After its first success A Summer Dinner with Charlotte #2 returns on the 19th September from 19:00 to 22:30, for the last summer menu! The evening involves a 3-course vegetarian spread inspired by Middle Eastern…
4 + 5 + 6 September in Amsterdam Baking Lab joins this year the ROEF Festival, which explores the potential of the roofscape of Amsterdam. The Rooftop Roulette is a surprise route, from roof to…
Baking Lab supports the Bakkers for Beirut campaign in its own way. Our bakery sells on Friday 14 August Lebanese bread (pitas) and turn the baking into an interactive campaign with customers. See video (…
A Summer Dinner at Baking Lab, Oost, 8th August, 19:00 – 22:00.Join us / Charlotte for a Summer meal held at Baking Lab. The dinner will be a vegetarian 3 course spread inspired by Middle…
Interview on nu.nl with Zachary Spiro (Baking Lab Amsterdam) and Rutger van de Broek (Dutch Bake off ) about the use of baking mixes. More information about the Baking Lab bread mix and accompanying instruction…
DIY Baking Lab bread mixStart to learn making bread with our bread mix [batch001]