Brood is een taal die iedereen kent

Elke maand interviewt De Gezonde Stad een duurzame Amsterdamse koploper. Deze maand spreken we er maar liefst twee tegelijk. Elise en Taylor werken voor Baking Lab. In deze ‘Willie Wortel-omgeving’ kunnen mensen leren over brood…

ROEF festival: Fire (Bread) & Civilization

Where the smell of Baking Lab’s freshly baked bread is normally blown onto the street from a signboard, during the ROEF festival in September, these same smells were blown from the roof of Volkshotel. At…

Sugar, friend or enemy?

Carbohydrates are often thought to be unhealthy. Carbohydrates are made up of sugars, and these are fatteners. This idea is partly unjustified. Sugars are the energy source for an indispensable organ in our body, the…

Interview: Healthy Amsterdam (dutch)

“Baking Lab is a Bakery & Café in Amsterdam East, where peoplecan gather to follow workshops and food experiments. Every day we learn new things in our LAb. Making bread with our hands somehow connects…