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Team building bread making

Baking classes are a great way to bring people together and help them get to know each other. Our circular bakery in Amsterdam offers a special place for team buildings and team outings. During this social and inclusive activity you can experience the ancient tradition and science of making bread while enjoying comfort food and drinks (workshop III). In addition, you will learn more about ways to reduce food waste and promote a more sustainable and healthier food system.

Standard team building options

Bread Workshops

I. Bread Workshop (commercial yeast) including snacks from our cafe 65 € Ex VAT P.P. 74,75 € Incl VAT P.P. 2 hours
II. Bread Workshop (commercial yeast and sourdough) including snacks from our cafe 85 € Ex VAT P.P. 97,75 € Incl VAT P.P. 2,5 hours


Bread Workshops & Diner

III. Bread Workshop (commercial yeast and sourdough) & Diner (pita bread, focaccia or shakshuka + 1 glass of wine p.p.) 95 € Ex VAT P.P. 109,25 € Incl VAT P.P. 3 hours
IV. Bread Workshop (commercial yeast and sourdough) & Diner (Napolitean-style pizza + 1 glass of wine p.p.) 115 € Ex VAT P.P. 132,25 € Incl VAT P.P. 3,5 hours
  1. Workshops start normally between 17:00 and 18:00, into the evenings.
  2. Standard up to 16 people. For large groups we offer custom made programs.
  3. The bread workshop (I, II) can be combined with a dinner elsewhere.
  4. The bread & Snacks workshop (I, II), includes vegetarian and vegan mediterranean snacks from our café.
  5. The bread and diner workshops (III, IV) last longer (full evening), includes mediterranean vegetarian and vegan snacks from our café and pita bread, focaccia, shakshuka or pizza’s baked during the workshop. Also one wine or other alcoholic consumption is included in the price. 
  6. During these workshops we pay attention to circular processes and the prevention of food waste.
  7. The content of our workshops is subject to change depending on the season and current experiments happening in the bakery. If you would like something specific, please let us know in your request.

Video impression

During the workshop we demonstrate how you can reuse old bread as a bread improver. This method is selected as a best practice by Netherland Circular to reduce food waste.

Good to know

  • The extended sourdough team building workshop includes vegetarian or vegan food, as well as wine or other consumptions from our cafe. Our menu consists of Middle Eastern dishes. We also make pizzas during this team building activity.
  • The basic shorter team building workshop includes some tastings.
  • The minimal group size is 5 persons.
  • Room and kitchen rental? Contact us for more information.
  • Getting there and parking
  • More information about the workshops.

How to book a team building?


Circular Bakery

According to the Dutch nutrition center, between 106 and 147 kg per person of food per year is thrown away in the Netherlands. Bread scores high on the list of food waste. We demonstrate how stale bread can be reused as a bread improver during the workshop.