The disappearance of the artisan baker in the NetherlandsAugust 7, 2019. Jechiam Gural Nostalgia is great and small scale business and diversity is important to ensure livable European cities. Ammehoela! A Dutch word referring to…
Photo, Nadine Stijns. Audio, Nina van Hattum. Rituals from the world: Amsterdam is full of them. Just like the Tropenmuseum. They are customs that give meaning and color to our lives. They belong to events…
Elise and Yassine, future planet students at the University of Amsterdam and co-workers at Baking Lab share their story and rituals about bread. Photo, Nadine Stijns. Audio, Nina van Hattum. Tropenuseum in Amsterdam. Amsterdam 2019…
Press release (only in English):Emerging media technologies & food storytelling Amsterdam, 22 May 2019 According to a recent report by the UN, one-third of all food produced in the world is wasted every year. If…
On Saturday 6 April 2019 Chiara’s Food hosted at Baking Lab it’s very first tasting event. 30 people attended, all food lovers, enthousiastic about discovering products from new areas and willing to share their passion…
Upcoming:Special workshop & dinner about the magic of wheat, including vegan food and how to make meat out of wheat. Click Learn more: Binnenkort: Speciale workshop over de magie van tarwe, inclusief veganistisch eten en…
Breathe in the scent of fresh baking in this open bakery, where workshops are offered for both adults and children. You can make your own bread……
Elise De Jong on an Educational Journey Baking Lab is a place with a collective mindset designed to bring together and remind young people that they are creative beings who can explore, learn and inspire…
Oost online produced a short video about Baking Lab (dutch)
Wageningen University & Dutch Bakery Centre. Seminar and workshop about bread, carbohydrates and health in Baking Lab Amsterdam