| Details | Prijs | Aantal: |
|---|---|---|
| Ticket 6 June - 17:30 - 19:30 | €65,00 (EUR) | Uitverkocht |
| Ticket 13 June - 17:30 - 19:30 | €65,00 (EUR) | Uitverkocht |
| Ticket 20 June - 17:30 - 19:30 | €65,00 (EUR) | Uitverkocht |
| Ticket 27 June - 17:30 - 19:30 | €65,00 (EUR) | Uitverkocht |
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juni 6, 2023
17:30 - 19:30 -
juni 13, 2023
17:30 - 19:30 -
juni 20, 2023
17:30 - 19:30 -
juni 27, 2023
17:30 - 19:30
Introduction to baking bread: Class in English about 2 hours (€65)
- Is this the right workshop for me? more info
- This workshop is in English
- Read more about the workshop
- Click here for more workshops
Workshop elements:
- Making a dough with commercial yeast
- Dividing and shaping of the dough
- Baking breads in stone ovens
- The circulair bakery: how to reuse old bread
Additional information
Important note
Our courses provide more insight into key concepts related to the baking process and encourage students to use their senses to learn how to develop their own recipes, instead of repeating those from others. Click here for more background information about our workshops. The password to access some of the information on our website is included in the confirmation e-mail after buying a ticket.
locatie Baking Lab Amsterdam
Telefoon locatie 020 240 0158
Locatie website: http://www.bakinglab.nl/
AdresLinnaeusstraat 99, Amsterdam, Noord-Holland, 1093 EL, Netherlands
Beschrijving:
Baking Lab venue description.